Kushinobo, Isetan The Cube, Shinjuku

Fry everything. Fry it all on a stick. That's what kushikatsu means to me.   I got the Miybai lunch special.   I had to look at other diners to figure out what this plate was about (separates the sauces). And everything surrounding it (ALL the sauces). And the fish above it (put used skewers there). … Continue reading Kushinobo, Isetan The Cube, Shinjuku

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